jobsnearcanada.com
Description
Key Accountabilities:
The following are essential duties and responsibilities for this position:
Interact with hourly employees and management on an ongoing basis; may be required to assign tasks, follow up on completion
Provide data analysis, running queries and excel reports for KPIs – anything extracted from SAP and baseline tracking that requires review, investigation, validation, etc.
Troubleshooting downtime and participating in the investigation of root cause analysis
Ensure that all instruments, gauges and testing devices are calibrated correctly and give accurate readings
Support and participate in regulatory audits as required
PLC computer programming
Improve and audit SAP to be more efficient and accurate
Monitoring information from CC+I and analyzing graphs
Look for trends/discrepancies and make suggestions for Continuous Improvement that add value to operations
Working with third parties and external customers
Providing back-up support/coverage to the Shift Supervisors
Administrative duties and similar duties as assigned
Skills/Qualifications:
Able to work 40 hours per week during the Co-op work term
Strong written and verbal communication skills, and ability to effectively communicate with different organizational levels and external clients
Being a team player with ability and willingness to learn from working as a hands-on member of a team
Strong data analytical skills
Effective problem solving skills, results oriented
Ability to perform highly detailed work
SAP experience is required
Experience delivering training is a plus
Experience in Food/ Beverage Manufacturing preferred
Education and Experience:
Currently pursuing an Engineering Technician Diploma/Degree or education in a related field and returning to the program after completion of the Co-op
Strong computer skills; especially in SAP, CC+I, PLC Programming, Microsoft Office
Lean/JIT practices certification/knowledge preferred
Working Conditions:
Physical – Continuously standing or walking. Regular requirements to lift/handle/carry material or equipment of moderate weight.
Visual/Sensory – This position requires attention to detail, requiring attention with one or two senses at a time.
Work environment – Work and environment fasted paced, requiring ability to remain focused under pressure.
Mental Stress – There is pronounced pressure from deadlines, project management, accuracy or similar demands and continuous requirement for decisive action.
Competencies:
Ownership – is eager to take ownership of responsibilities; can and does think independently to excel in role; takes ownership of challenges.
Results Focus – exhibits commitment to goals and consistently delivers results; demonstrates personal initiative and independent motivation to achieve goals and objectives; takes risks when necessary; undaunted by obstacles.
Communication – relates well to people; builds rapport along all dimensions of organization; resolves conflicts; provides clear directions and information.
Customer Focus – understands and meets needs of customers and business partners; builds positive customer relationships.
Problem Solving – breaks down problems and generates a range of solutions; thinks outside the box and uses ideas of others to help develop solutions; takes action and evaluates results of actions.
Qualifications
Education
Preferred
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